A KANSAS CITY TRADITION SINCE 1957

Since the beginning, we’ve been using Hickory in our smokers. It’s strong, unique flavor creates a sweet and savory finish, with hints of maple and mesquite. Hickory smoke also gives our ‘cue its dark, rich color. We smoke on low heat for 10 to 12 hours to achieve perfectly cooked meat. This means moist and tender, evenly cooked, and a flavorful, thick bark.


You don't have to live in KC to get the best, we sell our mail order bbq online and we ship our barbecue meats and famous sides nationwide.

Pit master brushing barbecue meat with sauce
Assorted smoked meats on a wooden cutting board

Bundle & Save

Save up to 25% when you create your own bundle.

Assorted barbecue meats and sides on a wooden board with a gray background

GIFTS THAT SHIP FREE

Some of our best sellers ship free!

Baked beans in a bowl and a dish on a dark surface

HICKORY PIT BEANS

Loaded with hickory-smoked brisket.

Two desserts on a gray plate with a dark background

DESSERT

Check out our delicious dessert options.

Alternate facing Jack Stack Barbecue sauces and rub jars.

SAUCES & RUB

Pair up our KC Original BBQ Sauce.

Three wooden cutting boards with sliced smoked meats and a small bowl of sauce on a dark surface.

Create Your Own Bundle

Choose from our full lineup of hickory-smoked meats, classic sides, and signature sauces—or make it easy with one of our best-selling bundles. Whether you're stocking your freezer or sending a taste of KC, we've got you covered.

Get Started
Three wooden cutting boards with sliced smoked meats and a small bowl of sauce on a dark surface.
Cardboard box from Fiorella's Jack Stack Barbecue on a porch with flowers in the foreground.

Get It Delivered

We ship Monday through Thursday to ensure everything arrives ready to heat.
• Home/Ground Delivery: Arrives within 1–5 days depending on your shipping address.
• Your order is packed in a durable, reusable cooler with gel packs and/or dry ice to maintain optimal temperature during transit.

Cardboard box from Fiorella's Jack Stack Barbecue on a porch with flowers in the foreground.
Pulled pork on buns and a wooden cutting board with additional pulled pork and condiments.

Heat It. Eat It. Repeat It.

Everything is fully cooked, vacuum-sealed, and flash-frozen to lock in flavor and moisture.
• Items will arrive either frozen or chilled.
• Heat and serve immediately, or store in your freezer for up to 6 months.

Read Heating Guide
Pulled pork on buns and a wooden cutting board with additional pulled pork and condiments.