Our Beef Burnt Ends are the crown jewel of Kansas City barbecue. Each cube of brisket is smoked low and slow over Ozark hickory, then caramelized to achieve the perfect balance of tender, juicy meat and crispy, flavorful bark.

Rich, smoky, and unforgettable, these burnt ends are equally at home as the star of a barbecue plate. Fully cooked and ready to heat, they bring restaurant-quality flavor to your table in minutes.

Fully cooked, vacuum-sealed, and ready to ship nationwide.

What's Inside

• 1lb Beef Burnt Ends

The Jack Stack Difference

• Slow-smoked over Ozark hickory wood
• Tender interior with caramelized, smoky bark
• A Kansas City barbecue specialty perfected by Jack Stack
• Ready to heat and serve in minutes

Perfect for Gifting

Beef Burnt Ends make a memorable gift for:

• Friends and family craving authentic Kansas City barbecue
• Clients and colleagues who enjoy gourmet food gifts
• Anyone who loves bold, smoky, melt-in-your-mouth beef