This isn’t your typical sausage. Jack Stack’s Barbecue Sausage is crafted in Kansas City using our own secret blend of meats, herbs, and spices — then smoked to perfection over Ozark hickory wood. The result is a savory, smoky sausage that’s bold, juicy, and delicious in every bite.

Perfect served straight from the grill, sliced into sandwiches, or paired with classic Jack Stack sides, this sausage is a versatile favorite that belongs in every barbecue lineup. Stock your freezer so you can enjoy it anytime you like.

Fully cooked, vacuum-sealed, and ready to ship nationwide.

What's Inside

• 1 lb. Barbecue Sausage

The Jack Stack Difference

• Made in Kansas City with a secret blend of meats and spices

• Smoked exclusively over Ozark hickory wood

• Juicy, savory, and versatile for meals or gatherings

• A customer favorite that complements any barbecue spread

Perfect for Gifting

Barbecue Sausage makes a great gift for:

• Friends and family who love smoky, savory flavors

• Clients and colleagues who enjoy gourmet barbecue

• Out-of-town guests missing Kansas City classics

• Anyone who wants versatile barbecue stocked in the freezer

Allergens

• Contains Pork